Sincike emandleni obuchwepheshe aqinile futhi sihlala sidala ubuchwepheshe obuyindida ukuze sanelise isidingo Segumbi Lokuqandisa Imikhiqizo Emisha YaseChina I-Garlic Potato Tomato Tomato Room e-Guatemala, Njengoba siqhubekela phambili, siyaqhubeka nokubheka uhla lwezinto zethu ezihlala zikhula futhi senza ngcono izinsiza zethu.
Sincike emandleni obuchwepheshe aqinile futhi sihlala sidala ubuchwepheshe obuyindida ukuze sanelise isidingoChina Tomato Cold Room, Igumbi Lokuqandisa I-Garlic, Sinedumela elihle lezixazululo zekhwalithi ezinzile, ezamukelwa kahle amakhasimende ekhaya naphesheya. Inkampani yethu izoholwa wumbono othi “Ukuma Ezimakethe Zasekhaya, Ukungena Ezimakethe Zamazwe Ngamazwe”. Sithemba ngobuqotho ukuthi singakwazi ukwenza ibhizinisi namakhasimende kokubili ekhaya naphesheya. Silindele ukubambisana okuqotho kanye nentuthuko efanayo!

Iphrofayela Yenkampani

Incazelo Yomkhiqizo

1. Ukugcina ukudla kwasolwandle okusha okubandayo;

Asetshenziswa kakhulu ukwenza inzuzo yesikhashana kanye nokuhweba ngokudla kwasolwandle okusha. Isikhathi sokugcina esijwayelekile izinsuku ezingu-1-2, futhi izinga lokushisa ngu-5～-12℃. Uma umkhiqizo ungathengiswa phakathi kwezinsuku ezingu-1-2, ukudla kwasolwandle kufanele kuhanjiswe ekamelweni elibandayo elibandayo ukuze kuqandwe ngokushesha.

2. Isitoreji esibandayo sokudla kwasolwandle;

Zisetshenziswa kakhulu ekulondolozweni kwesikhathi eside kwezilwane zasolwandle eziqandisiwe. Isikhathi sokugcina esijwayelekile yizinsuku eziyi-1-180, futhi izinga lokushisa lingu-20～-25℃. Ukudla kwasolwandle okuqandiswe ngokushesha okuvela kusiqandisi esisheshayo kudluliselwa kulesi siqandisi esinezinga lokushisa eliphansi.

3. Igumbi elibandayo lezinhlanzi nezilwane zasolwandle;

Isikhathi esisheshayo sokuqanda ngokuvamile siphakathi kwamahora angu-5 no-8, futhi izinga lokushisa lokulondoloza liphakathi kuka -30 no -35°C;

Umehluko phakathi kokugcinwa okubandayo kwezilwane zasolwandle kanye nokugcinwa okubandayo okujwayelekile ukuthi ukudla kwasolwandle ngokuvamile kuqukethe usawoti omningi, futhi usawoti unomthelela olonakalisayo ezintweni. Uma isitoreji esibandayo singenzi ukwelashwa okuthile kokuqeda ukugqwala, sizobola futhi sibhoboze ngemva kokugqwala kwesikhathi eside. Sincoma ukusebenzisa amapuleti ensimbi engagqwali ukwakha izinhlanzi nezindawo ezibandayo zokudla kwasolwandle. I-evaporator isebenzisa amaphiko e-aluminium foil e-hydrophilic eluhlaza okwesibhakabhaka.

Sihlinzeka ngochungechunge lwemikhiqizo yesiqandisi namasevisi embonini yezinhlanzi. Uhlu lwethu lwezixazululo zegumbi elibandayo luklanyelwe ukugcina izinhlanzi zakho ziseduze ngangokunokwenzeka esimweni ezazikuso ngenkathi zibanjwa.

Sinezinhlobonhlobo zomthamo wokugcina obandayo ongakhetha kuwo, ofanele ukugcina imikhiqizo yakho ehlukahlukene. Ngenxa yokuthi izinhlanzi ezibanjiwe zinesikhathi esifushane sokuphila, kubalulekile ukuziqandisa ngokushesha futhi unomphela, cishe kusukela ngesikhathi ezibanjwa ngaso kuya esikhathini ezithengwa ngaso umthengi.

Sihlangabezana nezidingo zemboni yokudoba ngochungechunge lwemisebenzi eklanywe ngokukhethekile, okwenza inkampani yakho isebenze kahle futhi iphumelele ngokwezinga lokushisa elibandayo.

Sincike emandleni obuchwepheshe aqinile futhi sihlala sidala ubuchwepheshe obuyindida ukuze sanelise isidingo Segumbi Lokuqandisa Imikhiqizo Emisha YaseChina I-Garlic Potato Tomato Tomato Room e-Guatemala, Njengoba siqhubekela phambili, siyaqhubeka nokubheka uhla lwezinto zethu ezihlala zikhula futhi senza ngcono izinsiza zethu.
Imikhiqizo Emisha EshisayoChina Tomato Cold Room, Igumbi Lokuqandisa I-Garlic, Sinedumela elihle lezixazululo zekhwalithi ezinzile, ezamukelwa kahle amakhasimende ekhaya naphesheya. Inkampani yethu izoholwa wumbono othi “Ukuma Ezimakethe Zasekhaya, Ukungena Ezimakethe Zamazwe Ngamazwe”. Sithemba ngobuqotho ukuthi singakwazi ukwenza ibhizinisi namakhasimende kokubili ekhaya naphesheya. Silindele ukubambisana okuqotho kanye nentuthuko efanayo!