Indawo yokugcina izinhlanzi nezinhlanzi zasolwandle eChina Umkhiqizi kanye Nomhlinzeki

Indawo yokugcina izinhlanzi nokudla kwasolwandle Isithombe Esivelele

Indawo yokugcina izinhlanzi nokudla kwasolwandle ebanda

Indawo yokugcina izinhlanzi nokudla kwasolwandle ebandaiyigumbi lokushisa eliphansi lokufaka zonke izinhlobo zezinhlanzi nokudla kwasolwandle esiqandisini.

Ngokwesikhathi sokugcina, ingahlukaniswa ibe yindawo yokugcina ukudla kwasolwandle okusha nokuphilayo, indawo yokugcina ukudla kwasolwandle okuqandisiwe kanye nendawo yokugcina ukudla kwasolwandle okuqandisiwe ngokushesha.

Noma iyiphi inhlanzi entsha noma ukudla kwasolwandle kudinga izidingo eziqinile zokugcina ngoba ingozi yokukhula ngokushesha kwamagciwane iphezulu futhi indawo yokugcina ingase ichitheke. Kudingeka futhi igcinwe ngokwehlukana nazo zonke ezinye izinhlobo zokudla.

I-voltage:Isigaba esi-3, 380v ~ 460V, 50/60Hz

Yenza ngokwezifiso:Isigaba 3, 220V/50/60Hz

Uhlobo:Indawo yokugcina izinhlanzi nokudla kwasolwandle ebanda

Igama lokuhweba:I-EXW, i-FOB, i-CIF DDP

Inkokhelo:I-T/T, i-Western Union, i-Money Gram, i-L/C

Isitifiketi: CE

Iwaranti:Unyaka ongu-1

Sithumelele i-imeyili

Imininingwane Yomkhiqizo

Amathegi Omkhiqizo

Iphrofayela Yenkampani

Incazelo Yomkhiqizo

1. Indawo yokugcina ukudla kwasolwandle okusha ebanda;

Zisetshenziswa kakhulu ekushintsheni kwesikhashana kanye nokuhweba ngokudla kwasolwandle okusha. Isikhathi sokugcina esijwayelekile siyizinsuku ezingu-1-2, kanti izinga lokushisa lingu-5～-12℃Uma umkhiqizo ungathengiswa zingakapheli izinsuku ezingu-1-2, ukudla kwasolwandle kufanele kuthuthelwe ekamelweni lokuqandisa ngokushesha ukuze kuqandiswe ngokushesha.

2. Indawo yokugcina ukudla kwasolwandle okuqandisiwe ebanda;

Zisetshenziswa kakhulu ukulondoloza ukudla kwasolwandle okuqandisiwe isikhathi eside. Isikhathi sokugcina esijwayelekile siyizinsuku eziyi-1-180, kanti izinga lokushisa lingu-20～-25℃Ukudla kwasolwandle okuqandisiwe ngokushesha okuvela efrijini elisheshayo kudluliselwa kulesi siqandisi esisezingeni eliphansi lokushisa.

3. Igumbi lokubanda eliqandisa ngokushesha izinhlanzi nezinhlanzi zasolwandle;

Isikhathi sokubanda esisheshayo ngokuvamile siphakathi kwamahora ama-5 nama-8, kanti izinga lokushisa lokugcina liphakathi kwamahora angu-30 nama-35.°C;

Umehluko phakathi kokugcina ukudla kwasolwandle okubandayo kanye nokugcina ukudla kwasolwandle okubandayo okuvamile ukuthi ukudla kwasolwandle ngokuvamile kuqukethe usawoti omningi, kanti usawoti unethonya elibi ezintweni. Uma indawo yokugcina ukudla ebandayo ingenzi ukwelashwa okulwa nokugqwala, izobola futhi ibhoboke ngemva kokugqwala isikhathi eside. Sincoma ukusebenzisa amapuleti ensimbi engagqwali ukwakha indawo yokugcina ukudla kwasolwandle okubandayo kanye nokudla kwasolwandle. I-evaporator isebenzisa amaphiko e-aluminium foil aluhlaza okwesibhakabhaka angenamanzi.

Sinikeza uchungechunge lwemikhiqizo nezinsizakalo zokuqandisa izinhlanzi embonini yezinhlanzi. Uhla lwethu lwezixazululo zegumbi elibandayo lwenzelwe ukugcina izinhlanzi zakho ziseduze ngangokunokwenzeka nesimo ezazikuso ngesikhathi zibanjwa.

Sinezinhlobo ezahlukene zezindawo zokugcina ezibandayo ongakhetha kuzo, ezifanele ukugcina imikhiqizo yakho ehlukahlukene. Ngenxa yokuthi izinhlanzi ezibanjiwe zihlala isikhathi esifushane, kubalulekile ukuziqandisa ngokushesha futhi unomphela, cishe kusukela ngesikhathi ezibanjwa ngaso kuze kube yisikhathi ezithengwa ngaso ngumthengi.

Sihlangabezana nezidingo zokudoba ngochungechunge lwemisebenzi eklanyelwe ngokukhethekile, okwenza inkampani yakho isebenze kahle futhi iphumelele ngokwezinga lokugcina izinto ezibandayo.