Indawo yokugcina izinto ezibandayo

Indawo yokugcina izinto ezibandayo ibilokhu iyingxenye ebalulekile embonini yezokuthutha. Indawo yokugcina izinto ezibandayo isetshenziselwa kakhulu ukugcina izinga lokushisa elihlala njalo kanye nomswakama wemikhiqizo eqediwe kanye neqediwe njengokudla, imikhiqizo yobisi, inyama, imikhiqizo yasemanzini, izinkukhu, izithelo nemifino, iziphuzo, izimbali, izitshalo eziluhlaza, itiye, imithi, izinto zokusetshenziswa zamakhemikhali, izinsimbi zikagesi, ugwayi, kanye notshwala. Indawo yokugcina izinto ezibandayo uhlobo lwemishini yokuqandisa; uma kuqhathaniswa neziqandisi, inendawo yokupholisa enkulu kakhulu, kodwa inezimiso ezifanayo zokuqandisa.

Ukwakheka Kwemishini:

Iningiindawo yokugcina ebandayoIzikhungo zisebenzisa izinhlelo zokuqandisa, zisebenzisa uketshezi olunezinga lokushisa eliphansi kakhulu lokuhwamuka (njenge-ammonia noma i-Freon) njengeziqandisi. Lezi ziqandisi ziyahwamuka ngaphansi kokucindezela okuphansi nokulawulwa kwemishini, zimunce ukushisa okuvela endaweni yokugcina ukuze kufezwe ukupholisa.

Uhlobo oluvame kakhulu yiyunithi yokuqandisa yokucindezela, equkethe ikakhulukazi i-compressor, i-condenser, i-expansion valve, kanye namashubhu e-evaporator. Ngokusekelwe endleleni yokufaka ishubhu le-evaporator, ukuqandisa kungahlukaniswa kube ukupholisa okuqondile kanye nokupholisa okungaqondile. Ukupholisa okuqondile kuhilela ukufaka amashubhu e-evaporator ngaphakathi kwegumbi lokugcina izinto ezibandayo; i-refrigerant ewuketshezi imunca ngqo ukushisa okuvela ekamelweni njengoba idlula emashubhuni.

Ukupholisa okungaqondile kusebenzisa umshini wokuphefumula ukudonsa umoya usuka egumbini lokugcina izinto uye ohlelweni lokupholisa umoya. Umoya ufudunyezwa ngamapayipi okukhipha umoya ajikeleza ngaphakathi ohlelweni ngaphambi kokubuyiselwa egumbini lokugcina izinto ukuze uphole ngokwengeziwe. Izinzuzo zokupholisa umoya ukupholisa ngokushesha, izinga lokushisa elifanayo ngaphakathi egumbini lokugcina izinto, kanye nekhono lokususa amagesi ayingozi njenge-carbon dioxide ekhiqizwa ngesikhathi sokugcina izinto.

Izinhlobo zesakhiwo:

Indawo yokugcina izinto ezibandayo empeleni iyithuluzi lokubanda elisezingeni eliphansi lokushisa, kanti amazinga okushisa okubanda ngokuvamile aphakathi kuka-10°C no-30°C, asetshenziselwa ukugcina ukudla okuningi okuqandisiwe. Okubizwa nangokuthi indawo yokugcina izinto ezibandayo, indawo yokugcina izinto ezibandayo uhlobo lwemishini yokubanda. Uma kuqhathaniswa neziqandisi, indawo yayo yokupholisa inkulu kakhulu, kodwa inesimiso esifanayo sokubanda.

Ngokusekelwe ekwakhekeni: Indawo yokugcina izinto ezibandayo yobunjiniyela bezakhiwo, indawo yokugcina izinto ezibandayo esezilungisiwe.

Kususelwa ekusetshenzisweni: Indawo yokugcina ebanda yokukhiqiza, indawo yokugcina ebanda yokusabalalisa.

Kususelwa kusayizi: Indawo yokugcina izinto ezibandayo enkulu, indawo yokugcina izinto ezibandayo ephakathi nendawo, indawo yokugcina izinto ezincane ezibandayo.

Ngokusekelwe ku-refrigerant esetshenzisiwe: Indawo yokugcina ebandayo ye-Ammonia, indawo yokugcina ebandayo ye-Freon.

Ngokusekelwe ekushiseni okudingekayo kokugcina: Indawo yokugcina ebanda kakhulu, indawo yokugcina ebanda kakhulu, indawo yokugcina ebanda kakhulu.

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